Study from VIMS finds Minimal Water Quality Impacts from Oyster Aquaculture Expanding oyster aquaculture operations in the Chesapeake Bay have raised concerns about the impacts of the industry to the watershed, from enriched sediment nutrients to viewshed concerns. Researchers from the Virginia Institute of Marine Science (VIMS), however, found that oyster farms in the lower [...]
The Lasting Impact of Retiring Executive Director, Bill Ball By Paula Jasinski and Gina Sawaya, Green Fin Studio CRC has been beyond lucky to have had Bill Ball lead the way over the last five years. The impacts of his long professional career can be felt throughout the entire Chesapeake Bay watershed and much further afield. With [...]
C-StREAM Participation in CERF Rising TIDES Program C-StREAM Fellow Nick Coleman standing next to his award-winning poster at the Spring 2019 Southeastern Estuarine Research Society (SEERS) conference Two-time C-StREAM fellow, Nick Coleman, was recently awarded funding to attend the Coastal and Estuarine Research Federation (CERF) biennial conference through the Rising TIDES (Toward an [...]
Dear Colleagues, This is my thirteenth and final “Director’s Corner” and one that I am delighted to share with my successor as Executive Director, Dr. Denice Wardrop; she has contributed a short postscript at the bottom. And speaking of Denice – I encourage you to get to know her (if you do not already) and engage [...]
Understanding the Factors that Impact Climate Risk Management Strategies Planners use all kinds of projections to understand how climate change will affect infrastructure, but all projections are based on assumptions that change their outcomes. Decision makers are tasked with weighing different projections to design cost effective risk management strategies to protect populations from rising seas. [...]
Penn State Researcher Helps Farmers Choose the Best Cover Crop Mix Nutrient pollution remains a major challenge for the Chesapeake Bay, but planting cover crops may be one of the strongest best management practices that farmers can use to reduce their impact. Dr. Jason Kaye of Penn State has spent a decade researching cover crop [...]
Shorter marsh grasses and adapting to sea level rise One of the experimental changes on the marsh. Credit: Tom Mozdzer. As carbon dioxide increases, most plants respond by getting bigger. CO2 acts like fuel for most plants, allowing them to grow higher and thicker, increasing their biomass. But what happens when you look [...]
Old Dominion University Launches the Open Seas Technology Innovation Hub Sitting at the mouth of the Chesapeake Bay with a major commercial seaport and the world’s largest naval base, Norfolk is a natural location for the recently launched Open Seas Technology Innovation Hub. The establishment of the Open Seas Hub by Old Dominion University (ODU) [...]
CRC Mourns the Loss of Long-time CRC Friend, Ed Bouwer Dr. Edward “Ed” John. Bouwer, a longtime Johns Hopkins professor and CRC board member, passed away in October. He was 63. Bouwer, a nationally-recognized environmental engineer, had been at Johns Hopkins since 1985 and became the chair of that department in 2007. During that time, [...]
Johns Hopkins PhD candidate creates resource list to help underrepresented minority and low-income students in STEM This past spring at the Lunar and Planetary Science Conference in Houston, Lavontria Miché Aaron, a second-year PhD candidate studying Martian remote sensing and in-situ spectroscopy at Johns Hopkins University, tweeted that she had resources for underrepresented minority undergraduates [...]
